Recipes
Side dishes: recipes with calories per serving
Side dishes from the mains group. Every recipe lists calories per serving and allergens from the catalog's ingredient data; the full nutrition table and serving scaling live in the app.
83
Recipes

1450 kcal30 min
Pancetta-Wrapped Salmon with Sage and Sautéed Vegetables
Crispy pancetta-wrapped salmon with herbs, served on a bed of caramelized vegetables with lemon.

340 kcal60 min
Homemade Vegetable Chips with Lemon Dip
Crispy oven-baked chips made from fresh vegetables, served with sour cream and lemon juice.

480 kcal30 min
Zander with Riesling and Rosemary, Served with French Potato Salad
Delicate zander gently infused with wine and rosemary, served alongside a classic French-style potato salad.

590 kcal60 min
Steamed Salmon with Avocado Salad and Potatoes
Delicate steamed salmon cooked over a bed of vegetables, served with sautéed potatoes and a fresh avocado and lime salad.

210 kcal60 min
Carrot Fries with Spicy Curry Dip
Crispy baked carrot fries with a creamy cashew dip made with red curry paste, ginger, and lime.

760 kcal60 min
Baked Buffalo Cauliflower with Spicy Sauce
Crispy baked cauliflower coated in batter and spicy sriracha sauce, served with a creamy blue cheese dip.

680 kcal20 min
Creamed Spinach with Poached Egg
A quick Slovak creamed spinach with heavy cream, served with a poached egg and potatoes.

360 kcal30 min
Cauliflower Steak
Crispy cauliflower slices pan-fried until golden and served with a fresh tomato and caper dressing.

150 kcal20 min
Sweet Potato Hash Browns
Crispy pan-fried sweet potato hash browns, ready in about 20 minutes — a simple and satisfying breakfast side.

140 kcal50 min
Stuffin' Muffins
Savory bread stuffing baked in individual muffin cups — crispy on top, soft inside, seasoned with poultry seasoning.

220 kcal10 min
Szechuan Edamame
Tender edamame pods tossed in a sweet and spicy sesame soy glaze — ready in under 15 minutes.

460 kcal55 min
Loaded Baked Beans
Hearty baked beans with bacon, three types of beans, BBQ sauce, and melted cheddar — oven-ready in under an hour.

80 kcal20 min
Balsamic Roasted Grapes
Oven-roasted grapes with fresh herbs and a drizzle of balsamic vinegar — a simple sweet-savory side or topping.

90 kcal40 min
Baked Sweet Potato Coins
Thinly sliced sweet potato rounds seasoned and baked until the edges curl and crisp up.

180 kcal25 min
Cajun Corn
Crispy air-fried corn pieces tossed in a buttery Cajun spice blend — ready in about 25 minutes.

130 kcal20 min
Baked Asparagus With Parmesan
Tender roasted asparagus spears topped with golden Parmesan — ready in under 20 minutes.

660 kcal60 min
Green Beans in Sour Cream Sauce
Tender green beans and potatoes in a tangy, creamy sauce with soft-boiled eggs.

320 kcal155 min
Knödel
A classic steamed bread dumpling with onion, parsley, and egg — a hearty Central European side dish.

240 kcal40 min
Green Bean Fries with Spicy Mayo
Crispy air-fried green beans coated in panko and Parmesan, served with a quick sriracha mayo dipping sauce.

490 kcal60 min
Lentil Patties
Spiced lentil and potato patties with coconut sauce, baked until crispy.

500 kcal60 min
Green Beans in Cream Sauce
Tender beans and potatoes simmered in a savory sour cream sauce with bacon.

150 kcal30 min
Garlic Butter Roasted Mushrooms
Whole white mushrooms roasted in garlic butter, finished with Parmesan and fresh parsley.

120 kcal35 min
Miracle Mashies
A lighter take on mashed potato blended with cauliflower — low-calorie comfort food ready in 35 minutes.

20 kcal30 min
Baked Kale Chips
Crispy oven-baked kale chips seasoned with olive oil and flaked sea salt — a simple, healthy snack ready in under 30 minutes.

610 kcal45 min
Pork Liver with Onions
Pan-seared liver and caramelized onions braised in cognac and beef stock.

600 kcal90 min
Pork Kidneys with Onion
Tender braised pork kidneys with caraway, caramelized onions and fresh parsley garnish.

40 kcal10 min
Quick-Seared Garlic-Ginger Jalapeños
Charred jalapeño slices stir-fried with garlic, ginger, and sesame oil in under 5 minutes.

900 kcal60 min
Baked Salmon in Herb Crust with Sweet Potato Fries
Crispy herb-crusted salmon fillets served with golden sweet potato fries and lemon wedges.

250 kcal20 min
Pan-Fried Zucchini
Crispy breaded zucchini slices pan-fried in olive oil until golden brown — a quick and simple side dish ready in 20 minutes.

560 kcal30 min
Spring on a Plate: White Asparagus with New Potatoes and Dill Sauce
Tender white asparagus paired with new potatoes and a creamy dill-lemon sauce.

180 kcal20 min
Air Fryer Smashed Potatoes
Crispy on the outside, tender inside — butter-seasoned baby potatoes smashed and air-fried in under 20 minutes.

270 kcal90 min
Cheesy Baked Potato Skins
Crispy twice-baked potato shells loaded with melted Cheddar, crumbled bacon, sour cream, and green onions.

140 kcal15 min
Broiled Blue Cheese Tomatoes
Roma tomatoes halved, brushed with olive oil, broiled, then topped with melted blue cheese and golden panko crumbs.

110 kcal25 min
Roasted Edamame
Crispy oven-roasted edamame pods seasoned with garlic, olive oil, and sea salt — ready in about 25 minutes.

260 kcal30 min
Grilled Radicchio with Salsa Verde
Charred radicchio quarters topped with a bright herb and anchovy-caper sauce.

510 kcal55 min
Loaded Cheesy Cauliflower
Steamed cauliflower baked with mozzarella, cheddar, sour cream, mayo, bacon bits, and chives until golden.

250 kcal35 min
Oven-Fried Potato Chips
Thinly sliced potatoes brushed with butter and baked at high heat until golden and crisp — a lighter take on the classic chip.

260 kcal25 min
Mashed Sweet Potatoes in the Microwave
Quick microwave sweet potatoes mashed with cream cheese and butter — ready in under 20 minutes.

60 kcal15 min
Air Fryer Cauliflower Tots
Crispy frozen cauliflower tots made quickly in the air fryer — ready in under 10 minutes.

400 kcal65 min
Italian Chicken Sausage and Peppers
Roasted Italian chicken sausage with colorful bell peppers, grape tomatoes, and balsamic-seasoned vegetables, served alongside toasted baguette slices.

800 kcal25 min
Refried Beans
Creamy mashed pinto beans sautéed with garlic, jalapeño, onion and Sazon, finished with a squeeze of lime.

90 kcal40 min
Baked Sweet Potato Chips
Crispy oven-baked sweet potato chips made with just olive oil and salt — a simple, wholesome snack ready in under an hour.

170 kcal15 min
Baked Zucchini Chips
Crispy oven-baked zucchini slices coated in seasoned breadcrumbs and Parmesan — a quick, light snack or side dish.

290 kcal35 min
Baked Yam Fries with Dip
Crispy oven-baked yam wedges served with a creamy taco-spiced sour cream dip.

490 kcal30 min
Maple-roasted Streaky Bacon
Crispy oven-baked streaky bacon glazed with maple syrup — ready in under 30 minutes.

330 kcal30 min
Nettle Spinach with Poached Egg
Young nettle leaves sautéed with butter and onion, topped with a delicate poached egg.

440 kcal35 min
Air Fryer Zucchini Curly Fries
Crispy spiralized zucchini coated in panko and Parmesan, cooked in the air fryer until golden and crunchy.

180 kcal135 min
Restaurant-Style Coleslaw
Creamy, tangy coleslaw with a buttermilk-mayo dressing — ready after a 2-hour chill in the fridge.
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