Recipes
Sandwiches: recipes with calories per serving
Sandwiches from the bread and savory bakes group. Every recipe lists calories per serving and allergens from the catalog's ingredient data; the full nutrition table and serving scaling live in the app.
89
Recipes
310 kcal60 min
Grilled Duck Toasts
Toasted bread with onion marmalade, pulled duck, and arugula — a hearty treat with a hint of fruit.
750 kcal45 min
Club Sandwich Roll
Yeasted bread dough rolled up with bacon, glazed chicken, cheddar, and sundried tomatoes — baked into a sliceable loaf.
520 kcal28 min
Caribbean Grilled Toasties
Crispy curry-butter toasties filled with honey mustard, melted Swiss cheese and a fresh mango salsa with lime.
450 kcal15 min
Curried Egg Sandwiches
Classic egg salad sandwiches lifted with curry powder — quick to assemble and ready in 15 minutes.
540 kcal30 min
Pittsburgh Ham Barbecues
Slow-simmered chopped ham in a tangy barbecue sauce, piled onto toasted kaiser rolls with pickle relish.
390 kcal60 min
French Baguette with Tomato Tartare, Beef Tartare, and Guacamole
Open-faced baguette sandwich featuring three complementary tartare preparations and fresh guacamole
610 kcal35 min
Mexican Steak Torta
Grilled sirloin steak sandwich on toasted kaiser rolls with refried beans, avocado, tomato, and cotija cheese.
760 kcal470 min
French Onion Dip Sandwiches (Slow Cooker)
Slow-cooked rump roast in a rich caramelized onion broth, served on toasted rolls with melted Gruyère for dipping.
470 kcal15 min
Peanut Butter Jammies
Crispy pan-fried peanut butter and jam sandwiches dipped in an egg and milk batter — ready in under 20 minutes.
240 kcal10 min
Breakfast Sliders with Corned Beef and Eggs
Quick and savory breakfast sandwiches loaded with scrambled eggs, corned beef, and melted Swiss cheese on toasted slider buns.
290 kcal45 min
4-Ingredient Egg Salad (No Peeling Required)
A clever steam-cooking method transforms cracked eggs into a sliceable loaf — no boiling, no peeling, ready in under an hour.
410 kcal58 min
Game Day Breakfast Sliders
Fluffy scrambled eggs, deli ham, and provolone layered in soft Hawaiian rolls with a buttery mustard-brown sugar glaze.
460 kcal15 min
Grilled Peanut Butter Apple Sandwiches
Toasted whole wheat sandwiches filled with creamy peanut butter, thin apple slices, and a cinnamon-sugar sprinkle.
570 kcal5 min
Peanut Butter, Mayonnaise, and Lettuce Sandwich
A quick and simple sandwich combining creamy peanut butter, mayonnaise, and fresh lettuce between two slices of bread.
290 kcal60 min
Avocado Toast with Quail Egg
Toast topped with creamy avocado spread, sesame seeds, cilantro and a delicate quail egg
370 kcal30 min
Toasts with Chicken Mixture
Golden bread slices topped with seasoned chicken and mushroom filling, finished with melted cheese.
490 kcal10 min
Grilled Cheese Roll Ups
Crispy toasted bread rolled around melted sharp cheddar — a quick and satisfying twist on classic grilled cheese.
1070 kcal15 min
Diamond Cut Steak with Garlic Butter Pan Sauce
Thin-scored round steak seared hot and served on toasted bread with a quick garlic butter pan sauce.
830 kcal19 min
Egg in a Hole French Toast Grilled Cheese
A crispy French toast sandwich stuffed with American cheese, Cheddar, and bacon, with an egg cooked right in the center.
610 kcal110 min
Pulled Chicken Sloppy Joes
Tender slow-simmered pulled chicken in a tangy, spicy sauce served on toasted hamburger buns.
390 kcal120 min
Onigirazu – Japanese Rice Sandwiches with Tempeh and Vegetables
Layered sushi rice squares wrapped in nori with tempeh, eggs, and fresh vegetables.
250 kcal12 min
Southwestern Breakfast Sliders
Fluffy scrambled eggs with ham, cheddar, salsa, and pickled jalapeños piled onto toasted slider buns.
370 kcal36 min
Turkey Sloppy Joes
Ground turkey simmered with vegetables and tangy tomato sauce, served on soft buns — a lighter take on a classic American comfort sandwich.
300 kcal40 min
Eggs Benedict Breakfast Sliders
Fluffy Hawaiian rolls filled with ham and baked eggs, topped with creamy hollandaise — a crowd-pleasing breakfast for 12.
310 kcal2 min
Peanut Butter Sandwich
A quick sandwich combining peanut butter and applesauce for a simple, satisfying snack.
540 kcal15 min
Campfire Breakfast Sandwich
A hearty egg and cheese sandwich cooked over open campfire coals in a pie iron.
230 kcal10 min
Egg Dog
A quick fried egg served in a hot dog bun with a splash of hot sauce — ready in under 10 minutes.
520 kcal21 min
Cabbage Burgers
Soft bread dough filled with seasoned ground beef and cabbage, baked until golden and brushed with melted butter.
600 kcal25 min
Mexican Molletes
Open-faced toasted rolls topped with refried beans, melted cheese, and fresh salsa — a classic Mexican street-food staple.
560 kcal35 min
Pesto Chicken Caprese Sandwich
Toasted ciabatta rolls topped with baked chicken, melted fresh mozzarella, heirloom tomato, and basil pesto.
190 kcal10 min
Everything Bagel Avocado Toast
Quick open-faced toast with creamy guacamole and everything bagel seasoning, ready in minutes.
770 kcal10 min
Bacon and Blue Cheese Baguette
Toasted baguette layered with crispy bacon, tangy blue cheese, and fresh spring onion
620 kcal15 min
Croissant Sandwich
A warm, flaky croissant filled with ham and melted Havarti, finished with a honey-Dijon dressed arugula topping.
540 kcal30 min
Baked Sandwich with Cheese, Mustard and Caramelized Onion with Rum
Toasted bread layered with tangy mustard, tender greens, melted cheese and sweet rum-glazed onions.
210 kcal60 min
Mediterranean-Style Baguette Sandwich
Fresh vegetables and sardines layered inside crusty baguettes, pressed and chilled.
450 kcal45 min
Pepperoni Pizza Pockets
Flaky pie crust hand pies filled with pizza sauce, mozzarella, and pepperoni — baked until golden brown.
230 kcal23 min
Parma Ham, Gruyère and Poached Egg Croissants
Toasted croissants with melted Gruyère, sliced Parma Ham and a soft poached egg — ready in under 25 minutes.
620 kcal17 min
Donut Pan Egg Sandwiches
Baked egg rounds with sausage and chives, served on mini bagels with melted Cheddar and optional hot sauce.
690 kcal20 min
Grilled Hot Turkey Sandwiches
Toasted sourdough sandwiches filled with deli turkey, pepper Jack cheese, and a creamy salsa-mayo spread.
240 kcal30 min
Holiday Breakfast Sandwiches
Open-faced biscuits topped with Cheddar cheese, apple rings, and a cinnamon brown sugar crumble — baked until golden.
220 kcal10 min
Healthy Breakfast Sandwich
A quick and light breakfast sandwich with egg whites, fresh spinach, and tomato on toasted whole-wheat English muffins.
470 kcal25 min
Breakfast Pita Pockets
Scrambled eggs with sausage, Canadian bacon, and crispy bacon stuffed into warm pita halves — a quick savory breakfast.
470 kcal10 min
Air-Fried PB&J
Crispy, golden air-fried peanut butter and jam sandwich with buttered crust — ready in under 10 minutes.
380 kcal30 min
Open-faced Toasts with Vegetables and Smoked Salmon
Toasted bread topped with fresh vegetables, melted cheese, and smoked salmon slices.
280 kcal30 min
Honey Mustard Ham and Cheese Sliders
Soft slider buns layered with deli ham, Swiss cheese, and a creamy honey mustard sauce, baked until warm and golden.
450 kcal25 min
Mexican Hotdogs
Beef hotdogs seared with onions, tomatoes, jalapeños, and garlic in bacon grease, served in toasted buttered buns with melted cheese.
490 kcal25 min
Halloumi Breakfast Sandwiches
Stacked English muffins with pan-fried halloumi, scrambled egg rounds, and sausage patties — ready in about 25 minutes.
780 kcal30 min
Walnut Mayonnaise Sandwich
Toasted ciabatta with smoked chicken, spinach, basil pesto and creamy walnut spread.
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