Recipes
Muffins and cupcakes: recipes with calories per serving
Muffins and cupcakes from the sweet bakes group. Every recipe lists calories per serving and allergens from the catalog's ingredient data; the full nutrition table and serving scaling live in the app.
126
Recipes
420 kcal60 min
Breakfast Muffins
Moist muffins with pear, nuts, raisins, and rolled oats, served drizzled with syrup.
330 kcal60 min
Muesli Muffins
Light and fluffy muffins made with all-purpose and spelt flour, packed with raspberries and muesli, and finished with a creamy cream cheese and maple syrup frosting.
350 kcal30 min
Rosemary Root Vegetable Cakes with Gorgonzola
Layered savory cakes made with pumpkin, potato and sweet potato, topped with creamy gorgonzola.
140 kcal60 min
Lemon Verbena-Blueberry Muffins
Fluffy muffins with fragrant lemon verbena and juicy blueberries, baked until golden — a simple one-bowl treat.
140 kcal50 min
Stuffin' Muffins
Savory bread stuffing baked in individual muffin cups — crispy on top, soft inside, seasoned with poultry seasoning.
100 kcal45 min
Pumpkin Spinach Toddler Muffins
Wholesome whole wheat muffins packed with pumpkin and spinach — a nutritious and easy snack for toddlers.
210 kcal40 min
Homemade Cupcakes
Light and fluffy vanilla cupcakes made from scratch — a reliable everyday recipe yielding 24 servings.
220 kcal65 min
Dairy-Free Pineapple-Carrot Muffins
Tender dairy-free muffins packed with grated carrot, crushed pineapple, and a hint of lemon zest.
340 kcal45 min
Apple Oatmeal Breakfast Cups
Hearty baked oatmeal muffins with fresh apple, yogurt, and walnuts — a wholesome grab-and-go breakfast.
150 kcal45 min
Orange-Oatmeal Muffins
Tender oatmeal muffins with raisins and a fresh orange zest, finished with a simple orange juice glaze.
340 kcal0 min
Savory Corn Muffins
Crispy-edged cornmeal muffins made with creamed corn and buttermilk — hearty, slightly salty, and ready in under 30 minutes.
250 kcal0 min
Orange Muffins
Light and fluffy muffins with fresh orange juice and zest — ready in under 30 minutes.
240 kcal35 min
Pumpkin Muffins
Moist and warmly spiced pumpkin muffins made with canned pumpkin puree, butter, and classic fall spices.
260 kcal40 min
Sour Cream Coffee Cake Muffins
Tender muffins with a cinnamon-walnut swirl and crumble top, made with sour cream for extra moisture.
170 kcal50 min
Rhubarb Muffins
Tender muffins packed with tart rhubarb and walnuts, topped with a cinnamon-sugar streusel. Makes 24.
280 kcal35 min
Lemon Cranberry Muffins
Light and tangy muffins packed with halved cranberries, a hint of sour milk, and topped with crunchy slivered almonds.
170 kcal40 min
Oh My Gosh Muffins
Banana chocolate chip muffins with sour cream for a moist, tender crumb — makes 24.
220 kcal40 min
Cranberry-Oatmeal Muffins with Applesauce
Wholesome whole wheat muffins packed with fresh cranberries, oats, and applesauce — lightly spiced and naturally moist.
230 kcal30 min
Chocolate Protein Muffins
High-protein chocolate muffins made with protein powder, Greek yogurt, and dark chocolate chips — ready in 30 minutes.
300 kcal45 min
Cran Bran Muffins
Hearty wheat bran muffins with fresh cranberries, orange zest, and a hint of molasses — baked in about 20 minutes.
180 kcal45 min
Carrot-Apple Muffins
Moist, spiced muffins packed with grated carrot, apple, and toasted walnuts, enriched with Greek yogurt and buttermilk.
330 kcal35 min
Get-Up-and-Go Muffins with Greek Yogurt, Oatmeal, and Blueberries
Wholesome breakfast muffins packed with oats, Greek yogurt, and fresh blueberries — light, moist, and ready in 35 minutes.
160 kcal45 min
Scrambled Egg Muffin Cups
Savory baked egg cups with sausage, vegetables, and cheddar cheese — a portable, protein-packed breakfast for 12.
300 kcal42 min
Low-Fat Breakfast Muffins
Wholesome muffins made with oat cereal, banana, and applesauce — lightly sweetened with raisins and chocolate chips.
350 kcal60 min
Vanilla Pear Muffins
Wholesome muffins with ripe pear and pecans, lightly sweetened and flavored with vanilla yogurt.
190 kcal40 min
Fresh Cherry Muffins
Light and tender muffins packed with sweet fresh cherries and a hint of almond, topped with a sprinkle of sugar.
160 kcal45 min
Bumbleberry Muffins
Hearty whole-grain muffins packed with mixed berries, oats, and flax — baked to golden perfection in about 30 minutes.
230 kcal35 min
Double Chocolate Cupcakes with Irish Cream
Rich chocolate cupcakes made with cocoa, coffee, and Irish cream liqueur — a boozy twist on a classic treat.
190 kcal30 min
Banana Nut Crunch Muffins (Gluten-Free)
Naturally gluten-free mini muffins made with blended oats, almond butter, and ripe bananas — no flour needed.
350 kcal30 min
Mayonnaise Muffins
Light, fluffy 3-ingredient muffins made with self-rising flour, mayonnaise, and milk — ready in 30 minutes.
170 kcal35 min
Banana Nut Muffins
Light banana muffins with walnuts and a hint of lemon zest — ready in about 35 minutes.
260 kcal40 min
Blueberry Nut Muffins
Classic blueberry muffins studded with walnuts — tender crumb, crisp top, ready in 40 minutes.
250 kcal10 min
Raspberry and Blueberry Mug Cake
Individual microwave dessert with berries and oats, ready in minutes.
280 kcal38 min
Whole Wheat Oatmeal Strawberry Blueberry Muffins
Hearty whole wheat and oat muffins packed with fresh strawberries and blueberries — ready in under 40 minutes.
160 kcal35 min
Date Muffins
Simple, tender muffins studded with sweet chopped dates — ready in about 35 minutes.
270 kcal55 min
Cinnamon Coffee Cake Muffins
Fluffy muffins with a cinnamon-pecan filling and a hint of coffee — great for brunch or an afternoon treat.
210 kcal40 min
Apple Spice Baked Oatmeal
Wholesome baked oatmeal with apple, raisins, pecans, and warm spices — made in a muffin tin for easy individual portions.
320 kcal40 min
Vegan Pumpkin Spice Breakfast Cupcakes
Fluffy vegan muffins made with avocado and pumpkin puree, spiced with pumpkin pie spice — naturally egg- and dairy-free.
150 kcal50 min
Mini Pumpkin Muffins with Orange Drizzle
Bite-sized spiced pumpkin muffins topped with a simple orange glaze — ready in under an hour.
200 kcal35 min
Vegan Morning Muffins
Wholesome vegan muffins loaded with banana, carrot, and warm spices — ready in 35 minutes.
250 kcal45 min
Five Spice Muffins
Tender zucchini muffins spiced with cinnamon, cloves, coriander, and nutmeg, with a hint of sunflower seeds throughout.
340 kcal45 min
Ginger Pear Muffins
Tender oat muffins with juicy pear, crunchy walnuts, and a warm ginger-oat bran topping.
160 kcal30 min
High-Fiber Breakfast Muffins
Hearty muffins packed with whole grains, applesauce, and fresh mixed berries — a wholesome start to the day.
320 kcal45 min
Keto Egg Muffins with Chorizo
Savory baked egg muffins loaded with chorizo, pepper Jack cheese, and fresh cilantro — a low-carb, protein-packed breakfast.
260 kcal95 min
Protein Morning Glory Muffins
Wholesome muffins packed with carrot, zucchini, pineapple, quinoa, and hempseed for a nutritious start to the day.
140 kcal25 min
Banana Cinnamuffins
Soft banana muffins topped with a cinnamon sugar crust — ready in under 30 minutes.
230 kcal45 min
Whole Grain Carrot Peach Muffins
Wholesome muffins made with oat, whole-wheat, and all-purpose flours, packed with fresh peaches and grated carrot, topped with a crumbly oat streusel.
190 kcal40 min
Dark Chocolate Bacon Cupcakes
Indulgent dark chocolate cupcakes studded with crispy bacon crumbles, finished with chocolate frosting and a cocoa dusting.
Showing 48 of 126. More recipes are in the app.
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