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Warming Oat Porridge with Apple and Pear
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Warming Oat Porridge with Apple and Pear

Comforting porridge bowl with stewed fruit and spiced aromatics, topped with nuts and honey.

20
min
2
servings
~440
kcal per serving
Difficulty:
Easy
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01Method

  1. 1

    Cook the ground oats in the milk until you reach a thick, creamy consistency. In a separate pot, gently cook the diced apple and pear with the spices and a splash of water until softened.

  2. 2

    Transfer the cooked oat mixture to a serving bowl and pour the prepared fruit over top, discarding the whole spices. Sprinkle with walnuts and drizzle with honey.

Allergens

Tree nutsGlutenMilk

Allergen information is derived from ingredients and is indicative. Always check the label of the actual product.

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