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Steel-Cut Oats with Apple and Cinnamon
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Steel-Cut Oats with Apple and Cinnamon

Creamy pressure cooker oatmeal with diced apple, maple syrup, and cinnamon — ready in about 35 minutes.

35
min
6
servings
~110
kcal per serving
Difficulty:
Easy
Plan a week with this recipeFree for 7 days, no card.

01Method

  1. 1

    Place the water, almond milk, oats, maple syrup, flaxseed meal, apple, cinnamon, and almonds into a pressure cooker. Secure and lock the lid, then select the high-pressure setting according to the manufacturer's instructions and cook for 10 minutes, allowing about 10 minutes for pressure to build beforehand.

  2. 2

    Use the natural-release method to depressurize the cooker, which takes 10 to 15 minutes. Once the lid is safely removed, stir the oatmeal well and serve right away.

Allergens

Tree nutsGluten

Allergen information is derived from ingredients and is indicative. Always check the label of the actual product.

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