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Overnight Chia Oats
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Overnight Chia Oats

Creamy, no-cook oat and chia jar that thickens overnight in the fridge — ready to eat in the morning.

485
min
1
servings
~640
kcal per serving
Difficulty:
Easy
Plan a week with this recipeFree for 7 days, no card.

01Method

  1. 1

    Add the almond milk, oats, mashed banana, and chia seeds to a 1-pint jar, seal with the lid, and shake vigorously until everything is evenly mixed.

  2. 2

    Place the jar in the refrigerator for at least 8 hours or overnight, until the chia seeds have absorbed the liquid and the mixture has set into a thick, gel-like consistency.

Allergens

Tree nutsGluten

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