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Dominican-Style Oatmeal
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Dominican-Style Oatmeal

Creamy stovetop oatmeal spiced with cinnamon, nutmeg, and a hint of lemon zest — ready in under 5 minutes.

15
min
2
servings
~410
kcal per serving
Difficulty:
Easy
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01Method

  1. 1

    Place the milk, oats, sugar, cinnamon, nutmeg, salt, and lemon zest into a saucepan. Heat over medium-high heat, stirring continuously, until the mixture reaches a boil and the oats are fully softened, about 2 minutes.

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