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Blueberry Overnight Oats
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Blueberry Overnight Oats

Quick no-cook breakfast — oats, yoghurt and blueberries layered in a jar and left to soak overnight.

5
min
4
servings
~120
kcal per serving
Difficulty:
Easy
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01Method

  1. 1

    Combine the oats, ground flaxseed, milk, a third of a cup of yoghurt, brown sugar, salt, and cinnamon in a small jar and stir well.

  2. 2

    Seal the jar and leave it in the refrigerator overnight. In the morning, finish with fresh or frozen blueberries and a dollop of yoghurt before serving.

Allergens

GlutenMilk

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