VegetarianPescetarianPollotarian
Baked Oatmeal with Cinnamon
A hearty baked oatmeal dish sweetened with brown sugar and spiced with cinnamon — warm, filling, and simple to make.
- 60
- min
- 9
- servings
- ~450
- kcal per serving
- Difficulty:
- Easy
Plan a week with this recipeFree for 7 days, no card.
01Method
- 1
Heat the oven to 350°F (175°C) and coat an 8-inch square baking dish with cooking spray.
- 2
Layer the oats evenly across the bottom of the prepared dish.
- 3
In a large bowl, whisk together the milk, eggs, brown sugar, vegetable oil, vanilla extract, cinnamon, and salt until well combined, then pour the mixture over the oats.
- 4
Transfer to the oven and bake until the oats have absorbed the liquid and the mixture has set and thickened, 50 to 55 minutes.
Allergens
SoybeansEggsGlutenMilk
Allergen information is derived from ingredients and is indicative. Always check the label of the actual product.
