VeganVegetarianPescetarianPollotarian
Vegan French Toast
Quick plant-based French toast made with soy milk and cinnamon — golden and crispy in under 10 minutes.
- 10
- min
- 2
- servings
- ~360
- kcal per serving
- Difficulty:
- Easy
Plan a week with this recipeFree for 7 days, no card.
01Method
- 1
In a mixing bowl, combine soy milk, flour, sugar, and cinnamon, whisking until smooth. Transfer the batter to a wide, shallow dish.
- 2
Warm oil in a skillet over medium-high heat.
- 3
Submerge each bread slice in the batter, letting it soak briefly, then lay in the hot skillet. Cook on both sides until crisp and golden, about 5 to 7 minutes total.
Allergens
SoybeansGluten
Allergen information is derived from ingredients and is indicative. Always check the label of the actual product.
