Vanilla Cinnamon Protein Pancakes
High-protein pancakes made with egg whites, cottage cheese, oats, and vanilla protein powder — light, filling, and quick to prepare.
- 15
- min
- 6
- servings
- ~280
- kcal per serving
- Difficulty:
- Easy
01Method
- 1
Place the egg whites, oats, cottage cheese, protein powder, stevia, vanilla extract, and cinnamon into a bowl and stir until thoroughly combined.
- 2
Warm a skillet over medium-high heat and coat with cooking spray. Ladle about 1/3 cup of the batter onto the skillet and gently press it flat with the bottom of a measuring cup. Let cook until bubbles appear on the surface, about 3–4 minutes, then flip and continue cooking until the underside is golden, another 2–3 minutes. Continue with the remaining batter.
Allergens
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