VegetarianPescetarianPollotarianGrain-freeLow carb
Tamagoyaki (Japanese Sweet Omelet)
A classic Japanese rolled sweet omelet with soy sauce and sugar, ready in under 15 minutes.
- 15
- min
- 1
- servings
- ~80
- kcal per serving
- Difficulty:
- Easy
Plan a week with this recipeFree for 7 days, no card.
01Method
- 1
Combine water, soy sauce, and sugar in a small bowl, stirring until the sugar fully dissolves. Crack in the egg and whisk everything together until uniform.
- 2
Warm a skillet over medium heat until a water droplet sizzles away almost instantly. Pour in the egg mixture and let it cook until the underside sets, about 3 to 5 minutes. Flip the omelet, fold it into a square shape, and serve on a plate.
Allergens
SoybeansEggsGluten
Allergen information is derived from ingredients and is indicative. Always check the label of the actual product.
