Recipes
Sweet pies and tarts: recipes with calories per serving
Sweet pies and tarts from the sweet bakes group. Every recipe lists calories per serving and allergens from the catalog's ingredient data; the full nutrition table and serving scaling live in the app.
12
Recipes
310 kcal95 min
Rustic Apple Pie With Dried Cherries
A free-form wholesome apple pie with tart dried cherries and a honey glaze, baked on a sheet pan for a relaxed, rustic finish.
410 kcal120 min
Raw Blueberry Cake
A no-bake raw cake with a nut base, cashew cream, and a blueberry-avocado layer.
340 kcal135 min
Creamy Strawberry Dessert Squares
A layered dessert bar with a sugar cookie crust, cream cheese filling, and fresh strawberry topping.
310 kcal75 min
Creamy Pear Pie
A tender pear pie with a sour cream custard filling and a crumbly brown sugar topping, baked in a classic pie shell.
220 kcal75 min
Raspberry Lemonade Pie
A chilled no-bake pie with raspberry, cream cheese, and lemon gelatin filling in a graham cracker crust.
150 kcal50 min
Pecan Tassies (Pecan Pie Cookies)
Buttery cream cheese pastry cups filled with a maple-pecan filling — a bite-sized twist on classic pecan pie.
310 kcal20 min
Red Fruity Pie
A simple baked pie with raspberries and cherries topped with a crispy oat and cinnamon crumble.
140 kcal105 min
Pumpkin Patch Tarts
Mini pumpkin pie tarts with spiced filling and whipped cream — easy to make in large batches.
230 kcal205 min
Carrot Pie
A smooth, spiced carrot custard baked in a flaky pie shell — a sweet and earthy alternative to classic pumpkin pie.
300 kcal95 min
Fresh Raspberry Pie
A no-bake chilled raspberry pie with a glossy berry glaze, served in a ready-made crust and finished with whipped cream.
340 kcal65 min
Caramel Apple Pie Bars
Buttery shortbread crust layered with spiced caramel apples, finished with a crumble topping and baked until golden.
360 kcal55 min
Strawberry Kiwi Tartlets
Light puff pastry shells filled with strawberry preserves, fresh berries, kiwi honey sauce, and whipped cream.
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