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Sunshine Toast
PescetarianPollotarianLow carb

Sunshine Toast

Crispy buttered toast with an egg cooked right in the center — a simple, satisfying one-pan breakfast.

15
min
1
servings
~350
kcal per serving
Difficulty:
Easy
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01Method

  1. 1

    Using a round cookie cutter, cut out a circle from the middle of the bread slice. Coat both sides with the melted butter.

  2. 2

    Warm a small skillet over medium heat. Place the bread in the pan and toast until golden, about 2 minutes. Turn it over, then break the egg directly into the hole. Let the egg set on the bottom, roughly 1 minute, then season with salt. Place a lid on the skillet, lower the heat, and continue cooking until the egg white is fully set, 3 to 4 minutes.

Allergens

EggsGlutenMilk

Allergen information is derived from ingredients and is indicative. Always check the label of the actual product.

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