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Pesto Pancakes
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Pesto Pancakes

Fluffy savory pancakes with Cheddar cheese and pesto, ready in about 20 minutes.

20
min
4
servings
~440
kcal per serving
Difficulty:
Easy
Plan a week with this recipeFree for 7 days, no card.

01Method

  1. 1

    Place a greased griddle over medium-high heat until water droplets flicked onto the surface sizzle and evaporate immediately.

  2. 2

    Combine the baking mix, water, Cheddar cheese, and pesto in a bowl, stirring until a batter forms; add more baking mix or water to reach your desired consistency.

  3. 3

    Ladle a portion of batter onto the hot griddle and cook until bubbles appear across the surface, about 2 to 3 minutes; flip and continue cooking until the underside turns golden brown, another 2 to 3 minutes. Continue with the remaining batter.

Allergens

Tree nutsGlutenMilk

Allergen information is derived from ingredients and is indicative. Always check the label of the actual product.

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