
VegetarianPescetarianPollotarian
Pesto Pancakes
Fluffy savory pancakes with Cheddar cheese and pesto, ready in about 20 minutes.
- 20
- min
- 4
- servings
- ~440
- kcal per serving
- Difficulty:
- Easy
Plan a week with this recipeFree for 7 days, no card.
01Method
- 1
Place a greased griddle over medium-high heat until water droplets flicked onto the surface sizzle and evaporate immediately.
- 2
Combine the baking mix, water, Cheddar cheese, and pesto in a bowl, stirring until a batter forms; add more baking mix or water to reach your desired consistency.
- 3
Ladle a portion of batter onto the hot griddle and cook until bubbles appear across the surface, about 2 to 3 minutes; flip and continue cooking until the underside turns golden brown, another 2 to 3 minutes. Continue with the remaining batter.
Allergens
Tree nutsGlutenMilk
Allergen information is derived from ingredients and is indicative. Always check the label of the actual product.





