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Irish Boxty
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Irish Boxty

Traditional Irish potato pancakes made with both grated raw and mashed potatoes, pan-fried until golden and crispy.

30
min
6
servings
~310
kcal per serving
Difficulty:
Easy
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01Method

  1. 1

    Assemble all ingredients before starting.

  2. 2

    Combine the grated raw potatoes with the flour in a large bowl, then fold in the mashed potatoes until evenly mixed.

  3. 3

    In a separate bowl, beat together the egg and milk, then stir the mixture into the potatoes. Add salt and pepper as desired.

  4. 4

    Warm the oil in a large skillet over medium-high heat. Spoon the potato mixture into the pan, shaping each portion into a patty roughly 2 inches across. Cook until deep golden on each side, about 3 to 4 minutes per side. Transfer to a plate lined with paper towels and serve hot.

Allergens

EggsGlutenMilk

Allergen information is derived from ingredients and is indicative. Always check the label of the actual product.

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