PescetarianPollotarian
Gingerbread French Toast
Warm spiced French toast with cinnamon, nutmeg, cloves, and ginger — ready in under 20 minutes.
- 20
- min
- 4
- servings
- ~160
- kcal per serving
- Difficulty:
- Easy
Plan a week with this recipeFree for 7 days, no card.
01Method
- 1
In a shallow bowl, combine the milk, eggs, sugar, rum extract, salt, and all the spices, whisking until fully blended. Submerge each bread slice in the mixture, flipping to ensure both sides are evenly coated.
- 2
In a nonstick skillet over medium heat, melt the butter. Arrange the coated bread slices in a single layer and cook until each side is golden brown, about 3 to 5 minutes per side.
Allergens
EggsGlutenMilk
Allergen information is derived from ingredients and is indicative. Always check the label of the actual product.
