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Curry Cheddar Scrambled Eggs
Gluten-freePescetarianPollotarianGrain-freeLow carb

Curry Cheddar Scrambled Eggs

Quick scrambled eggs seasoned with curry powder and melted cheddar cheese — ready in under 10 minutes.

10
min
1
servings
~240
kcal per serving
Difficulty:
Easy
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01Method

  1. 1

    Combine the curry powder, salt, and pepper with the beaten eggs and mix thoroughly. Fold in the cheddar cheese.

  2. 2

    In a skillet over medium heat, melt the butter. Add the egg mixture and cook, stirring continuously, until set to your liking, about 3 to 5 minutes.

Allergens

MustardEggsCeleryMilk

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