Baked Oatmeal Breakfast Bars

01Method

1. 1

   Preheat the oven to 350°F (175°C) and lightly grease an 8-inch square baking pan.

2. 2

   In a large bowl, mix together the oats, brown sugar, white sugar, baking powder, salt, and cinnamon.

3. 3

   In a separate bowl, whisk the milk, eggs, canola oil, and vanilla extract until combined.

4. 4

   Pour the wet mixture into the dry oat mixture and stir until everything is evenly incorporated. Let the mixture rest for about 20 minutes to allow the flavors to meld.

5. 5

   Transfer the oat mixture into the prepared pan and spread it out evenly.

6. 6

   Bake for about 30 minutes, until the edges turn golden brown.

7. 7

   Allow to cool completely before slicing into 16 bars.