Gluten-freeLow carb
Baked Chicken Omelette
Golden skillet omelette baked with chicken, vegetables, and melted cheese.
- 30
- min
- 4
- servings
- ~400
- kcal per serving
- Difficulty:
- Easy
Plan a week with this recipeFree for 7 days, no card.
01Method
- 1
Warm a skillet over low heat and add the oil, then incorporate the green onion, corn, bacon, chicken, and basil, cooking for four to five minutes until lightly browned.
- 2
Whisk together the eggs and cream, season with salt, then pour the mixture into the skillet and top with the cheese.
- 3
Bake for eight minutes until the eggs are set.
- 4
Switch the oven to broil setting and finish cooking for approximately four minutes until golden brown.
Allergens
EggsMilk
Allergen information is derived from ingredients and is indicative. Always check the label of the actual product.
