Gluten-freeGrain-freeLow carb
Air Fryer Breakfast Frittata
A quick, protein-packed frittata with sausage, eggs, cheese, and vegetables — cooked in the air fryer in under 20 minutes.
- 35
- min
- 2
- servings
- ~590
- kcal per serving
- Difficulty:
- Easy
Plan a week with this recipeFree for 7 days, no card.
01Method
- 1
Set the air fryer to 360°F (180°C) to preheat. Coat a nonstick 6x2-inch cake pan with cooking spray.
- 2
In a large bowl, stir together the sausage, eggs, cheese, bell pepper, green onion, and cayenne pepper until well combined.
- 3
Transfer the egg mixture into the prepared pan.
- 4
Place the pan in the air fryer and cook until the frittata is fully set, 18 to 20 minutes.
Allergens
SoybeansEggsMilk
Allergen information is derived from ingredients and is indicative. Always check the label of the actual product.
