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Zesty Italian Sausage Pasta
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Zesty Italian Sausage Pasta

Hearty pasta tossed with sliced Italian sausage, broccoli, and a savory tomato-broth sauce — ready in 30 minutes.

30
min
5
servings
~610
kcal per serving
Difficulty:
Easy
Plan a week with this recipeFree for 7 days, no card.

01Method

  1. 1

    Cook the sausage links according to their packaging. Allow to cool briefly, then cut into rounds about ¼ inch thick.

  2. 2

    Cook the linguine following package instructions, then set aside.

  3. 3

    Heat the olive oil in a large saucepan over medium-high heat. Add the onion and garlic and sauté until softened. Pour in the tomatoes and chicken broth and bring the mixture to a gentle simmer.

  4. 4

    Add the broccoli and the cooked pasta to the tomato mixture. Continue cooking until the broccoli is tender, about 5 minutes. Stir in the sliced sausage and toss everything together to combine.

Allergens

Gluten

Allergen information is derived from ingredients and is indicative. Always check the label of the actual product.

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