
White Wings
Jalapeño peppers stuffed with pepper jack cheese, wrapped in chicken and bacon, broiled and served with buffalo and blue cheese dipping sauces.
- 30
- min
- 16
- servings
- ~140
- kcal per serving
- Difficulty:
- Medium
01Method
- 1
Turn on the oven broiler to preheat.
- 2
Lay the quartered jalapeños on a baking sheet and broil until they begin to brown, roughly 5 minutes per side. Let them cool enough to handle, keeping the broiler on.
- 3
Tuck a strip of pepper jack cheese into each jalapeño quarter, then wrap with a strip of chicken and a half-strip of bacon, fastening everything together with a toothpick. Place the assembled pieces on the baking sheet.
- 4
Broil until the cheese has melted and both the bacon and chicken are fully cooked, about 5 minutes per side. Transfer to a serving platter alongside the buffalo wing sauce and blue cheese dressing for dipping.
Allergens
Allergen information is derived from ingredients and is indicative. Always check the label of the actual product.





