VegetarianPescetarianPollotarian
Toasted Bread with Grilled Avocado
Whole grain toast topped with grilled avocado, sprouts, and fresh lemon juice.
- 10
- min
- 1
- servings
- ~460
- kcal per serving
- Difficulty:
- Easy
Plan a week with this recipeFree for 7 days, no card.
01Method
- 1
Preheat the grill and place the bread slice on it, toasting both sides until golden brown.
- 2
Halve the avocado and remove the skin, then place the halves on the grill and cook for approximately 5 minutes until lightly charred.
- 3
Spread the sprouts on the toasted bread, arrange the grilled avocado on top, and gently mash it with a fork.
- 4
Squeeze a small amount of juice over the preparation, season with salt and pepper to taste.
Allergens
GlutenMilk
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