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Poor Man's Cake
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Poor Man's Cake

A simple spiced raisin cake made without eggs or dairy — moist, warmly spiced, and budget-friendly.

60
min
24
servings
~200
kcal per serving
Difficulty:
Easy
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01Method

  1. 1

    Heat the oven to 350°F (175°C). Prepare a 9x13-inch baking pan by greasing and dusting it with flour.

  2. 2

    Combine the raisins, water, brown sugar, and shortening in a saucepan. Bring the mixture to a boil and let it boil for 3 minutes, then take off the heat and allow to cool completely.

  3. 3

    Whisk together the flour, cinnamon, baking soda, nutmeg, cloves, and salt in a large bowl. Once the raisin mixture has cooled, stir it into the dry ingredients until fully incorporated.

  4. 4

    Transfer the batter to the prepared pan and bake for 30 to 40 minutes. Begin checking at the 30-minute mark — the cake is done when a toothpick inserted in the center comes out clean. Avoid overbaking to keep it moist.

Allergens

SulphitesGluten

Allergen information is derived from ingredients and is indicative. Always check the label of the actual product.

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