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No-Bake Ladyfinger Cake with Quark and Strawberries
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No-Bake Ladyfinger Cake with Quark and Strawberries

A chilled dessert layering quark cream, coffee-soaked ladyfingers and fresh strawberries overnight.

30
min
10
servings
~300
kcal per serving
Difficulty:
Easy
Plan a week with this recipeFree for 7 days, no card.

01Method

  1. 1

    Combine the quark, heavy cream and sugars in a large bowl, then whip the mixture until well blended.

  2. 2

    Briefly dip each ladyfinger into the prepared coffee and arrange them in a single layer in a cake mold.

  3. 3

    Spread a layer of the quark mixture over the ladyfingers, then scatter thin strawberry slices on top; repeat the layers.

  4. 4

    Refrigerate the assembled cake overnight to set.

Allergens

EggsGlutenMilk

Allergen information is derived from ingredients and is indicative. Always check the label of the actual product.

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