Avocado and Egg Breakfast Sandwich

01Method

1. 1

   Collect all ingredients before you begin.

2. 2

   Place the bagel halves in a toaster and toast until they reach a golden brown color.

3. 3

   While the bagel is toasting, warm the oil in a skillet over medium heat. Crack in the egg and fry until the white is fully set, about 3 to 4 minutes.

4. 4

   In a bowl, mash the avocado with a fork until smooth, then season with salt and pepper.

5. 5

   Spread cream cheese evenly over each toasted bagel half. Layer the mashed avocado and fried egg on top, seasoning further with salt and pepper as desired.