Peanut Butter S'mores Bites

01Method

1. 1

   Heat the oven to 350°F (180°C). Fit a 24-cup mini muffin tin with mini cupcake liners.

2. 2

   Mix together the wafer crumbs, confectioner's sugar, and melted butter in a bowl until combined. Spoon roughly a teaspoon of the mixture into each lined cup and press it down firmly to form an even base.

3. 3

   Bake for about 5 minutes. Pull the pan from the oven, nestle a peanut butter cup into each cup, then place a marshmallow half on top, cut side facing down.

4. 4

   Return the pan to the oven and bake until the marshmallows just begin to soften, about 2 minutes. Switch the oven to broil and slide the pan under the broiler for roughly 30 seconds until the marshmallow tops are golden brown — watch closely, as they color very fast.

5. 5

   Let the bites cool for at least 1 hour to firm up completely before removing from the pan; this keeps them from sticking to the liners.