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No-Peek Beef Tips
Grain-freeLow carb

No-Peek Beef Tips

A simple 5-ingredient oven braise — just mix, cover, and let it cook for 2½ hours undisturbed.

160
min
4
servings
~480
kcal per serving
Difficulty:
Easy
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01Method

  1. 1

    Collect all ingredients and preheat the oven to 300°F (150°C).

  2. 2

    In a 9x13-inch baking dish, whisk together the cream of mushroom soup, water, onion soup mix, and brown gravy mix until combined.

  3. 3

    Add the beef to the dish and stir until the pieces are well coated with the soup mixture. Seal the dish tightly with aluminum foil.

  4. 4

    Place in the oven and bake for 2½ hours without removing the foil at any point.

  5. 5

    Remove from the oven and serve immediately.

Allergens

SoybeansGlutenMilk

Allergen information is derived from ingredients and is indicative. Always check the label of the actual product.

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