
Gluten-freeGrain-freeLow carb
Cola Pork Chops
Tender pork chops baked in a sweet cola and ketchup glaze — simple weeknight dinner with minimal prep.
- 70
- min
- 8
- servings
- ~410
- kcal per serving
- Difficulty:
- Easy
Plan a week with this recipeFree for 7 days, no card.
01Method
- 1
Heat the oven to 350°F (175°C).
- 2
Combine the ketchup, cola, and brown sugar in a bowl and stir until blended.
- 3
Arrange the pork chops in a baking dish, pour the cola mixture over them to coat thoroughly, then season with salt and pepper.
- 4
Bake for approximately one hour, adjusting time based on the thickness of the chops.
Allergens
None of the 14 tracked allergens according to the catalog's ingredient data.
Allergen information is derived from ingredients and is indicative. Always check the label of the actual product.





