Breakfast Pizza
Scrambled eggs, Canadian bacon, chicken sausage, and melted cheese on a crispy thin crust — a hearty morning pizza ready in 34 minutes.
- 34
- min
- 10
- servings
- ~370
- kcal per serving
- Difficulty:
- Easy
01Method
- 1
Set the oven temperature to 450°F (230°C) and allow it to fully preheat.
- 2
Warm a skillet over medium heat. Crack in the eggs with the water and scramble, stirring continuously, until just set but still slightly moist, about 4 minutes.
- 3
Lay the pizza crust on a baking surface. Spread the salsa across the crust in a thin, even layer, then distribute the scrambled eggs over it. Layer on the Canadian bacon, sprinkle the cheese blend evenly across the top, and scatter the sausage coins and bell pepper strips over everything.
- 4
Transfer to the hot oven and bake until the edges are lightly golden and the cheese is bubbling, about 15 minutes.
Allergens
Allergen information is derived from ingredients and is indicative. Always check the label of the actual product.
