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The Cheese Thing
Baked penne pasta tossed with margarine, Colby cheese, and spicy diced tomatoes — a simple, cheesy casserole.
- 9
- servings
- ~380
- kcal per serving
- Difficulty:
- Easy
Plan a week with this recipeFree for 7 days, no card.
01Method
- 1
Collect all ingredients before starting.
- 2
Boil the penne according to package instructions, then drain thoroughly.
- 3
Combine the drained pasta with margarine, cheese, canned tomatoes, sugar, and salt, then transfer the mixture into a 9x13 inch baking dish.
- 4
Bake at 400°F (205°C) for 40 to 60 minutes until the top is lightly browned; cover loosely with foil if desired to prevent over-browning.
Allergens
SoybeansGlutenMilk
Allergen information is derived from ingredients and is indicative. Always check the label of the actual product.
