Million Dollar Chicken Casserole

01Method

1. 1

   Heat the oven to 350°F (175°C).

2. 2

   In a medium bowl, combine the cream of chicken soup, cottage cheese, sour cream, cream cheese, Creole seasoning, onion powder, and half the garlic powder. Mix until the mixture is smooth and uniform.

3. 3

   Gently fold in the chicken and parsley until everything is evenly combined.

4. 4

   In a separate bowl, mix together the crushed crackers, melted butter, and the remaining garlic powder.

5. 5

   Spread the chicken mixture evenly into an 11x7-inch or 9-inch square baking dish. Scatter the mozzarella over the top, then layer the cracker mixture over the cheese.

6. 6

   Set the dish on a foil-lined baking sheet and bake until the topping is golden brown and the edges are bubbling, about 35 minutes. Top with scallions before serving if desired.