Low carb
Egg Casserole
A quick and hearty baked egg dish with bacon, cheddar, and vegetables — ready in about 35 minutes.
- 35
- min
- 4
- servings
- ~330
- kcal per serving
- Difficulty:
- Easy
Plan a week with this recipeFree for 7 days, no card.
01Method
- 1
Gather and prepare all ingredients before starting.
- 2
Heat the oven to 350°F (175°C) and grease a 9x13-inch baking dish.
- 3
Combine the eggs, cheese, bacon, bread, red bell pepper, green onion, milk, garlic, salt, and black pepper in a large bowl, mixing until everything is evenly incorporated. Transfer the mixture into the prepared dish.
- 4
Place in the oven and bake until the eggs are fully set, approximately 20 to 25 minutes.
Allergens
EggsGlutenMilk
Allergen information is derived from ingredients and is indicative. Always check the label of the actual product.
