Chicken Club Pasta Salad
A hearty cold pasta salad with rotisserie chicken, bacon, avocado, and Muenster cheese tossed in a creamy Italian dressing.
- 30
- min
- 6
- servings
- ~690
- kcal per serving
- Difficulty:
- Easy
Plan a week with this recipeFree for 7 days, no card.
01Method
- 1
Collect all ingredients and prepare your workspace.
- 2
Fill a large pot with salted water and bring to a boil. Add the pasta and cook, stirring occasionally, until al dente, about 10 to 12 minutes. Drain and cool under cold running water.
- 3
In a large bowl, whisk together the Italian dressing and mayonnaise until combined.
- 4
Add the pasta, chicken, bacon, tomatoes, cheese, celery, bell pepper, and avocado to the bowl and toss until everything is evenly coated.
- 5
Serve and enjoy.
Allergens
EggsGlutenCeleryMilk
Allergen information is derived from ingredients and is indicative. Always check the label of the actual product.
