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Baked Oat Flakes

Name: Baked Oat Flakes
Total time: 60 min
Yield: 3
Cuisine: Czech
Ingredients: 1 cup oat flake; 0.5 cup dried fruit; 2 cup milk; 1 pc egg; 2 tbsp honey; 1 pc vanilla pod; 1 tsp salt

Creamy baked oatmeal with dried fruit, eggs, and honey, finished in the oven.

60
min: 3
servings: ~180
kcal per serving
Difficulty:: Easy

Plan a week with this recipeFree for 7 days, no card.

01Method

1
Heat the oven to 180 °C.
2
Combine the oat flakes, dried fruit, egg, milk, honey, salt, and the seeds scraped from the vanilla pod. Distribute the mixture into heat-resistant bowls, place in the oven, and bake for approximately 30 minutes.

Allergens

EggsGlutenMilk

Allergen information is derived from ingredients and is indicative. Always check the label of the actual product.

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