Baked Mozzarella Wrapped in Prosciutto

01Method

1. 1

   Preheat the oven to 180°C and line a baking sheet with parchment paper.

2. 2

   Cut the mozzarella into portions and wrap each piece completely with the ham.

3. 3

   Arrange the wrapped portions on the prepared baking sheet.

4. 4

   Place in the oven and bake until the ham is slightly crispy and the cheese begins to soften, about 12-15 minutes.

5. 5

   While the mozzarella bakes, wash and dry the salad greens and arugula, then tear into bite-sized pieces.

6. 6

   Halve the tomatoes and combine them with the prepared greens in a bowl.

7. 7

   Drizzle the greens with the balsamic reduction and season with black pepper to taste.

8. 8

   Remove the baked mozzarella from the oven and serve immediately alongside the salad.