Bacon Wrapped Cheese Crackers

01Method

1. 1

   Heat the oven to 300°F (150°C). Arrange half of the crackers in a single layer on a parchment- or foil-lined rimmed baking sheet.

2. 2

   Place a slice of cheese and a slice of jalapeño on each cracker, then set a second cracker on top to form a sandwich.

3. 3

   Wrap a half-strip of bacon around each sandwich and position them seam-side down on the sheet. Sprinkle brown sugar evenly over each one, pressing gently so it adheres to the bacon.

4. 4

   Bake until the bacon is browned and the sugar has caramelized, 1 hour to 1 hour 20 minutes. Allow to cool briefly before serving.