Bacon Appetizer Crescents
Flaky crescent rolls filled with a creamy bacon and Parmesan mixture, baked until golden. Ready in about 35 minutes.
- 35
- min
- 16
- servings
- ~190
- kcal per serving
- Difficulty:
- Easy
Plan a week with this recipeFree for 7 days, no card.
01Method
- 1
Heat the oven to 375°F (190°C).
- 2
Combine the cream cheese, bacon, Parmesan, onion, parsley, and milk in a bowl until well mixed.
- 3
Open both cans of dough and separate each into 8 triangles; slice each triangle in half lengthwise. Spoon a generous amount of the cream cheese filling onto each piece and roll up from the short end. Arrange point-side down on a baking sheet.
- 4
Bake for 12 to 15 minutes until the crescents are golden brown, then serve warm.
Allergens
GlutenMilk
Allergen information is derived from ingredients and is indicative. Always check the label of the actual product.
