YouEatYouEat
Air Fryer French Toast
PescetarianPollotarian

Air Fryer French Toast

Thick bread slices soaked in a spiced egg custard and air-fried until golden, finished with a dusting of powdered sugar.

15
min
4
servings
~170
kcal per serving
Difficulty:
Easy
Plan a week with this recipeFree for 7 days, no card.

01Method

  1. 1

    Set the air fryer to 370°F (190°C). Cut a piece of parchment paper to fit the basket and lightly grease it with cooking spray.

  2. 2

    In a medium bowl, beat together the eggs, milk, butter, vanilla extract, and cinnamon until the mixture is uniform.

  3. 3

    Submerge each slice of bread in the egg mixture to coat, then arrange in the lined basket in a single layer without overlapping — cook in batches if needed.

  4. 4

    Air-fry for 4 to 6 minutes, then flip each slice and continue cooking until both sides are golden brown, about 2 to 3 minutes more.

  5. 5

    Dust with confectioners' sugar just before serving.

Allergens

SoybeansEggsGlutenMilk

Allergen information is derived from ingredients and is indicative. Always check the label of the actual product.

Similar recipes

Plan a week with this recipe