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Air Fryer Apple Chips
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Air Fryer Apple Chips

Crispy baked apple slices with a tangy chile-lime kick, made in the air fryer in under 30 minutes.

30
min
2
servings
~50
kcal per serving
Difficulty:
Easy
Plan a week with this recipeFree for 7 days, no card.

01Method

  1. 1

    Set the air fryer to 180 degrees F (82 degrees C) and allow it to preheat.

  2. 2

    Use a mandolin to cut the apple into very thin, even slices.

  3. 3

    Arrange the apple slices in a single layer in the air fryer basket, ensuring none of them overlap.

  4. 4

    Air fry for 12 minutes, then remove the basket, flip each slice, and continue cooking until lightly browned, another 8 to 12 minutes. As soon as they come out, dust with the chile-lime seasoning.

Allergens

None of the 14 tracked allergens according to the catalog's ingredient data.

Allergen information is derived from ingredients and is indicative. Always check the label of the actual product.

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