Chocolate Chip Pumpkin Spice Cookies

01Method

1. 1

   Heat the oven to 375°F (190°C).

2. 2

   Combine the cake mix, pumpkin puree, chocolate chips, nutmeg, cinnamon, ginger, and white sugar in a large bowl, stirring until just incorporated. Shape the dough into 1-inch balls and arrange them about 1 inch apart on ungreased baking sheets.

3. 3

   Bake until the cookies turn golden brown, 11 to 13 minutes.

4. 4

   In a separate bowl, whisk together the confectioners' sugar, milk, and vanilla extract until smooth, thinning with additional milk if necessary. Drizzle the glaze over the cookies while still warm.