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Chocolate Chip Cookies
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Chocolate Chip Cookies

Classic crispy drop cookies with chocolate chips and walnuts — yields about 72 small cookies.

25
min
72
servings
~130
kcal per serving
Difficulty:
Easy
Plan a week with this recipeFree for 7 days, no card.

01Method

  1. 1

    Heat the oven to 350°F (175°C).

  2. 2

    Beat together both sugars, butter, oil, egg, milk, and vanilla until the mixture is smooth and well blended.

  3. 3

    Stir in the flour, salt, cream of tartar, and baking soda, then fold in the chocolate chips and walnuts.

  4. 4

    Scoop small portions of dough by the teaspoonful onto ungreased baking sheets and bake for 8 to 12 minutes, until the cookies are just set and light in color.

Allergens

Tree nutsSoybeansEggsGlutenMilk

Allergen information is derived from ingredients and is indicative. Always check the label of the actual product.

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