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Spicy Oven-Roasted Plums
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Spicy Oven-Roasted Plums

Halved plums baked with orange juice, warm spices, and topped with crunchy toasted almonds — a quick fruit dessert ready in 35 minutes.

35
min
4
servings
~110
kcal per serving
Difficulty:
Easy
Plan a week with this recipeFree for 7 days, no card.

01Method

  1. 1

    Heat the oven to 400°F (200°C) and coat a shallow baking dish with cooking spray.

  2. 2

    Arrange the plum halves cut-side up in a single layer in the prepared dish.

  3. 3

    In a small bowl, whisk together the orange juice, brown sugar, cinnamon, nutmeg, cumin, and cardamom, then pour the mixture evenly over the plums.

  4. 4

    Roast until the plums are heated through and the sauce becomes bubbly, about 20 minutes. Scatter the toasted almonds on top before serving.

Allergens

Tree nuts

Allergen information is derived from ingredients and is indicative. Always check the label of the actual product.

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