Recipes
Vietnamese cuisine: recipes with calories per serving
Vietnamese recipes as we keep them in the catalog. Calories per serving and allergens on every one; the full nutrition table is in the app.
7
Recipes
600 kcal120 min
Vietnamese Beef Stew
A fragrant beef stew with butternut squash, star anise, and kaffir lime leaves, slow-braised in the oven.
650 kcal180 min
Bò Kho – Slow-Braised Beef with Lemongrass, Star Anise, and Root Vegetables
A Vietnamese beef stew fragrant with warm spices, coconut water, and vegetables, braised low and slow for over two hours until meltingly tender.
190 kcal85 min
Vietnamese Spring Rolls With Dipping Sauce
Fresh rice paper rolls filled with shrimp, vermicelli, and herbs, served with a tangy fish sauce dip.
410 kcal40 min
Vietnamese Lemongrass Meatballs
Tender pork meatballs with lemongrass and mint, broiled for crispness, served with a tangy fish sauce dipping sauce.
610 kcal30 min
Bánh Xèo (Vietnamese Crêpes)
Crispy turmeric-tinted rice flour crêpes filled with shrimp and bean sprouts, wrapped in fresh lettuce to serve.
760 kcal70 min
Banh Mi Salad
A Vietnamese-inspired salad with pickled carrots and daikon, lemongrass-marinated baked chicken, and a creamy lime-jalapeño dressing.
200 kcal25 min
Vietnamese Salad Rolls
Fresh rice paper rolls filled with vermicelli, shrimp, carrot, lettuce, and basil, served with warm hoisin dipping sauce.
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