VegetarianPescetarianPollotarianGrain-free
Chocolate-Tahini Ice Pops
Creamy frozen pops made with avocado, tahini, and chocolate — dairy-free and naturally sweetened.
- 245
- min
- 4
- servings
- ~110
- kcal per serving
- Difficulty:
- Easy
Plan a week with this recipeFree for 7 days, no card.
01Method
- 1
Place the soy milk, avocado, chocolate syrup, tahini, vanilla extract, and stevia into a blender and process until completely smooth. Divide the mixture evenly among 4 ice pop molds and freeze until fully solid, at least 4 hours or overnight.
Allergens
SoybeansGlutenMilkSesame
Allergen information is derived from ingredients and is indicative. Always check the label of the actual product.
